Recipes

Difficulty

Medium

Prep time

15 minutes

Cooking time

10 minutes

serve

2

Description

"Ever wondered how to infuse your daily snacks with an extra dose of wellness? Try our Van Tulsi Nut Butter!

Instructions

  • Preheat your oven to 350°F (175°C).

  • Spread the mixed nuts evenly on a baking sheet and roast them in the preheated oven for 8-10 minutes or until lightly golden and fragrant. Make sure to watch them closely to prevent burning.

  • Allow the nuts to cool slightly, then transfer them to a food processor.

  • Add the Barsana Magic Van Tulsi Raw Honey, Barsana Magic Organic Ghee, and a pinch of sea salt to the food blender.

  • Process the mixture for 8-10 minutes, or until smooth and creamy, scraping down the sides of the bowl as needed.

  • Once the nut butter reaches your desired consistency, transfer it to a clean jar or airtight container.

  • Store the Tulsi Honey Nut Butter in the refrigerator for up to two weeks.

Ingredients

1 cup mixed nuts (almonds, cashews, walnuts).


2 tablespoons Barsana Magic Natural Van Tulsi Raw Honey.


1 tablespoon Barsana Magic Organic Ghee.


Pinch of sea salt (optional).


Enjoy spread on toast, drizzled over oatmeal, or simply eaten by the spoonful for a delicious and nutritious treat infused with the immune-boosting benefits of tulsi honey.

"Ever wondered how to infuse your daily snacks with an extra dose of wellness? Try our Van Tulsi Nut Butter! It's a mix of nuts and the special Tulsi herb. This spread is full of protein, good fats, and Tulsi's immune-boosting power. Whether you spread it on toast, mix it in smoothies, or just eat it with a spoon, our nut butter is an easy and yummy way to add Tulsi's benefits to your day.